Young Pu-Erh

Aged, loose leaf Pu-erh style black tea aged in glacial mountains of Southern China. Pu-erh is a unique, fermented tea with a distinct fermentation process (full of probiotics)  that gives a heavy defining flavor. Produced from leaves of the Dayeh bush variety, this young Pu-erh delivers a robust and distinctive cup that highlights the natural depth of Pu-erh style tea.